Pretty good - I like it! And an excuse to use more of that bottle of Falernum.
As an aside, I've found the book "Batch Cocktails: Make-Ahead Pitcher Drinks for Every Occasion" to be a really valuable resource. My wife and I have people over once a month or so for cocktails, and it was a gift from one of our frequent guests. I've gotten some really creative and interesting ideas out of it.
I’ve enjoyed your suggestions over my several months (so far) of a subscription. But this one, more than any other, made my head spin: WOW! Such flavor!
New subscriber here, and first time commenter. Thanks so much for this whole passion project, I feel like a kid in a candy shop!
Just made the second variation here, but halved the rich simple. Not sure if it’s due to using Demerara, but to my taste it’s about perfect sweetness. A lovely summer afternoon cocktail—thanks!!
Pretty good - I like it! And an excuse to use more of that bottle of Falernum.
As an aside, I've found the book "Batch Cocktails: Make-Ahead Pitcher Drinks for Every Occasion" to be a really valuable resource. My wife and I have people over once a month or so for cocktails, and it was a gift from one of our frequent guests. I've gotten some really creative and interesting ideas out of it.
I’ve really enjoyed using the Bitter Truth Jerry Thomas bitters with falernum cocktails
I’ve enjoyed your suggestions over my several months (so far) of a subscription. But this one, more than any other, made my head spin: WOW! Such flavor!
New subscriber here, and first time commenter. Thanks so much for this whole passion project, I feel like a kid in a candy shop!
Just made the second variation here, but halved the rich simple. Not sure if it’s due to using Demerara, but to my taste it’s about perfect sweetness. A lovely summer afternoon cocktail—thanks!!
Sounds great, but before I buy the Falernum: does it need to be refrigerated? I’m running out of space.