Cocktails With Suderman

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Take Your Pisco Sour to the Next Level
Club soda, the reverse dry shake, and the power of technique to elevate a familiar drink.
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Peter Suderman
7
Swap Your Angostura Bitters for Amaro With This Lightly Bittered Gin Sour
A slight variation on the Fitzgerald, using Cynar. (Plus! A story about a dog.)
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Peter Suderman
8
Start Your Summer With a Delicious, Easy, Bittered Gin Sour
The Fitzgerald and the difference bitters make.
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Peter Suderman
7
An Introductory Guide to Workshopping Cocktails
Principles, tips, and exercises to develop your cocktail taste buds and improve your drink-making process
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Peter Suderman
9
Take Your Extra Mint and Make a South Side — With Mezcal
The mezcal-for-gin substitution effect strikes again.
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Peter Suderman
6
Yes, Even a Mint Julep Can Be Made With Cynar
For Derby Week, two ways to make an unusual, bittersweet julep.
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Peter Suderman
1
April 2023
The Mezcal Martini Problem
A notable case in which a gin/mezcal substitution doesn't work.
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Peter Suderman
19
LOL, It’s An Appletini
Bringing back the X-tini classic, in not-so-classic form.
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Peter Suderman
13
Make Your Espresso Martini With Mezcal...Or Scotch?
Bring your favorite 90s fad party drink into the modern era.
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Peter Suderman
14
Obviously, There’s a Martinez Riff With Cynar Too
Forget it, Jake. It’s Cynartown.
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Peter Suderman
17
Are These Two Historical Martini-Esque Cocktails Just the Same Drink?
A pair of maraschino-inflected Martini-style cocktails with suspiciously similar recipes and complicated histories.
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Peter Suderman
2
March 2023
A Pair of Martinez Riffs, and the Power of Small Recipe Changes
Also: How cocktails are like the clone troopers from Star Wars. (Yes, really.)
 • 
Peter Suderman
3
© 2023 Peter Suderman
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